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APPETIZERS

Beef tartare
52 PLN

pickled saffron mushrooms / chanterelle / egg yolk / French mustard / spicy cherry / spring onions

Aubergine tartare
35 PLN

sundried tomatoes / coriander / white bean purée / green curry paste / avocado mayo

Herring
31 PLN

potato / leek / crème fraîche / smoked herring roe / sour cucumber

Scallops
81 PLN

cauliflower / sweet potato / leek / chervil / parsley oil

Apple and onion tart
38 PLN

goose liver / ginger / buckwheat honey / demi-glace / thyme

SALADS

Rucola salad
44 PLN

Tomato / olives / raspberries / burrata / vinaigrette salad dressing / balsamic cream sauce

Grilled shrimp and chicken Caesar salad
52 PLN

chorizo

SOUPS

Creamy pumpkin soup
38 PLN

coconut foam / Passiflora / chilli olive

Shredded squid
36 PLN

porchini / sundried tomatoes

Roast duck ramen
44 PLN

udon noodles / bean sprout / pak choi / shimeji mushrooms / egg / Wakame

Duck blood soup
32 PLN

poultry belly confit / cherry / fried fruit / grey dumplings

PASTA

Duck raviolioni
48 PLN

cranberry / demi-glace / hazelnuts

Goat cheese and truffle gnocchi
47 PLN

figs / pistachio nuts / rocket

Tagliolini
65 PLN

shrimp / mussels / octopus / garlic / capers / cherry tomatoes

Fusilli
48 PLN

beef / courgette / green peas / tomatoes / Grana Padano

Courgette ‘spaghetti’
42 PLN

pesto / pistachio nuts / basil / olive oil

FISH DISHES

ZANDER
65 PLN

parsnip / carrot / black cumin / courgette / curly kale

Sea bass
72 PLN

cannellini bean / smoked bacon / green bean / king oyster mushroom / red wine sauce

Atlantic halibut
88 PLN

courgette / shrimp sauce / spinach leaves / purée / risotto

Shrimps
140 PLN

tomato / butter / capers / pepperoncini peppers / baguette

MAIN MEAT DISHES

Duroc bone-in pork
77 PLN

white cabbage / amadine potato / dill / Martini / egg / French mustard sauce

Lamb chops
97 PLN

potatoes / tonka / wild broccoli / Brussel sprouts / king oyster mushroom / au jus sauce

Guinea fowl
72 PLN

pumpkin / green bean / cauliflower / carrot / sauce of Polish buffalo grass

Beef sirloin steak
120 PLN

spinach / garlic / portobello mushrooms / cipollini onions / pepper sauce / potato

Duck leg
87 PLN

celery / curly kale / spinach / Brussel sprouts / blackcurrant / black potato dumplings

Venison steak
110 PLN

black chanterelle / crayfish / parsnip / bison grass / au jus sauce / hemp seeds

CHEF'S SPECIAL OFFER

WAGYU ENTRECÔ STEAK
500 PLN

carrot / parsnip purée / portobello mushroom / pak-choi / béarnaise sauce

FOIS GRAS
150 PLN

flambe fruit/ brioche/ almond granola/ au jus sauce

HOMEMADE BREAD
20 PLN

with roasted hay

HOMEMADE BREAD
20 PLN

with barley malt and grains

DESSERTS

Matcha
31 PLN

yuzu / lingonberry / white chocolate

Tart
31 PLN

hazelnut / dark chocolate / fig

Chocolate fondant
28 PLN

vanilla sauce / sesame seed ice-cream

Almond cream puff
26 PLN

pistachio cream / black currant

CHILDREN'S MENU

FARMYARD CHICKEN BULLION
21 PLN
TOMATO CRÈME WITH NOODLES
21 PLN
PANCAKES
25 PLN
CHICKEN STRIPES
35 PLN
PASTA NEAPOLITANA
28 PLN
FISH FINGERS
35 PLN
ICE CREAM
25 PLN