APPETIZERS
Tuna
58 PLNorange / caviar / ponzu sauce / shimeji mushrooms
Argentinian shrimp ceviche
52 PLNmango / ginger / chives / trout roe
Herring
32 PLNKołobrzeg sour pickle / pickled onion / sour cream / smoked herring roe
Venison tartare
64 PLNporcini mushroom / pine shoots / burnt hay mayonnaise / truffle
Beef tartare
62 PLNporcini mushroom / cucumber / egg yolk / smoked herring roe / marinated chanterelle
Fresh Gillardeau oysters
28 PLNpickled red onion
SALADS
Tuna salad
48 PLNpineapple / avocado / orange / grapefruit
Caesar salad
48 PLNwith chicken and shrimps
SOUPS
Jerusalem artichoke cream
30 PLNvenison croquette / spicy cherry / hazelnut granola
Shrimp ramen
62 PLNpak choi / bean sprouts / noodles / egg / wakame / shimeji mushrooms
Polish sour rye soup
36 PLNwhite sausage dumpling / potato purée / porcini / bacon
Venison goulash soup
38 PLNpotato dumplings / sour cream / forest mushrooms / chives
Pumpkin cream soup
28 PLNcoconut milk / blood orange / roasted pumpkin seeds
PASTA & RISOTTO
Orecchiette
46 PLNspinach / pecorino cheese / parmesan crumble
Duck ravioli
36 PLNbutter / basil / grana padano
Tagliolini
54 PLNshrimps / vongole / mussels / garlic / sun-dried tomatoes / capers
FISH DISHES
Skrei cod
88 PLNgreen asparagus / butter sauce with trout roe and chives / baked potato
Zander
68 PLNpotato purée / chicory / crayfish sauce
Catfish
54 PLNBrussels sprouts / chorizo / lobster sauce / baked potato
Octopus
146 PLNpickled cucumber / kimchi spring roll / wakame with ginger
MAIN DISHES
Bone-in pork chop
84 PLNbaked potato / fried egg / cucumber salad / calvados sauce
Beef tenderloin steak
134 PLNsnail meat / fried cucumber / roasted leek / pepper sauce / gratin potato
Duck breast
68 PLNparsnip / spicy cherry sauce / wild broccoli / cauliflower / dauphine potatoes
Venison loin
128 PLNJerusalem artichoke purée / white morel / wild broccoli / blackberry sauce
Argentinian ribeye
138 PLNsteak fries / salad / pepper sauce / café de Paris butter
Free-range chicken supreme
54 PLNnut crust / potato purée / seasonal vegetables / béarnaise sauce
VIGAN DISHES
Carrot
42 PLNblood orange / green asparagus / pine nuts / pistachios
Roasted Leek in Andalusian Sauce
34 PLNDESSERTS
Basque pistachio cheesecake
38 PLNraspberry sorbet / seasonal fruits
Burger
34 PLNmango / passion fruit / kataifi dough and hazelnut / shortcake
White chocolate mousse /
32 PLNyuzu confiture / pistachio sponge / seasonal fruits
Plum crumble
28 PLNvanilla sauce / streusel / vanilla ice cream