Menu

pumpkin / green peas / cauliflower / wasabi / turmeric

black lilac / beetroot jelly / leek / crème fraîche / quince and apple

pickles / mushrooms / anchois / quail yolk

arugula / Parmesan custard / freshly ground pepper / mustard oil / mustard

with duck and black pudding / crunchy garlic / arugula

Tonka beans / avocado and pistachio puree / coffee biscuit / orange gel / tomato confiture

bisque / confit tomato / chilli / parsley

fig and onion caramelized in Porto / pear and mustard with white chocolate

pepperonchino / spinach

ductile egg yolk / baked potato /butter / truffles / sage / burnt butter / pine nuts

thyme / spinach / pine nuts

shrimps / garlic / chilli / bisque / zucchini / olives / confit tomato

pork loin / serrano ham / thyme / chanterelle / sun dried tomato

choice of lettuce / home made pickles / spinach / season vegetables

vegetables from a local farmer / home vinaigrette / roasted seeds

Romaine lettuce / caesar dressing / cherry tomato / bacon / Grana Padano

romaine lettuce / Cesar dressing / cherry tomato / bacon / Grana Padano

arugula pesto / salmon / cod

caramelised onion / Cheddar cheese

crème fraiche / scallion / smoked bell pepper

barley malt / pepper olive oil

fish marinated in buttermilk / belgian fries / honey and mustard dressing / cabbage salad

pistachio-butter crumble / bearnaise sauce / seasonal vegetables / pomme dauphine

kohlrabi / anise and lemon sauce / season vegetables / thyme polenta

browned butter/ lemon yoghurt and sea buckthorn / beet green / green vegetables / new potatoes / herb oil

fried cabbage / fried egg / mustard sauce / baked potato

caramel onion puree / pepe verde sauce / seasonal vegetables / pomme dauphine

potato puree / seasonal vegetables / au jus

lentil “beluga a’la putanesca / pumpkin puree and goat cheese / confit tomato

stewed onion / mushrooms / mustard powder / puree with Cheddarcheese / green beans / BBQ sauce

baked garlic with almonds / blackberry /smoked apple / seasonal vegetables/ shallot / herbal olive

Fillet - Poland

Poland

Entrecote Steak - Argentina

rare, medium, well done

butter: herb and garlic or Café de Paris, Belgian fries or roasted potatoes or mashed potatoes with cheddar cheese sauce: pepper or béarnaise or BBQ

mango / white brownie / almonds / coconut chips

made of organic farm quark / burnt chocolate / orange coulis / fruit of the season

caramel cream with mascarpone / puff pastry / seasonal fruit

bitter chocolate sauce / sponge coffee biscuit / season fruit