Our chef Artur Grejber has prepared the new edition of our regular menu card. Some new interesting dishes for autumn-winter season have appeared.
Of course our most popular “best sellers” are still available in menu.
We recommend especially:
- Pickled salmon / pumpkin / green peas / cauliflower / wasabi / turmeric
- Goat cheese / lettuce mix / baked beetroot / roasted buckwheat with honey of drahim / Rajman – ecologic apple / dried fruit
- Fish veloute / jurassic salmon / egg poche / sorrel
- Meagre filet / sour cherry leaf / brussels sprouts / tomato / boletus / salted cucumber in Kolobrzeg style / potato
- Saddle of deer / baked garlic with almonds / blackberry /smoked apple / seasonal vegetables/ shallot / herbal olive
- Coconut mousse / mango / white brownie / almonds / coconut chips
Our detailed menu can be found: HERE
We are waiting for you every day: 13:00 – 22:00.
Table reservation: tel. +48 94 711 29 29, or e-mail: firstname.lastname@example.org
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